This week Maria looks into how other countries celebrate the holiday of Easter with several dishes from around the world you might want to try!

This week, Maria is joined by Image Consultant Rich Celenza and Ruth Houston, Eat Smart Expert and Author! Plus, Maria shares an amazing recipe for

Elizabeth Hamilton Guarino, author, joins the podcast once again to discuss her companies and book – The Change Guidebook! Plus, Maria shares three easy, healthy

Mark Merriwether joins the podcast once again to discuss Salt – an often used ingredient that could be better for you than you think! Plus,

Jean Alfieri rejoins Maria to discuss Zuggy the Pug in honor of Pup Day! Maria also shares some history of Italy’s Carnevale, and a great

Rocco Cambrera rejoins Maria to discuss the ins-and-outs of pizza! Maria also shares helpful tips on keeping a self-reliant garden, as well as a great

Paul B. Kennedy, chef/author and expert on Vietnamese Cuisine joins Maria to discuss his experiences in Hanoi. Meanwhile, Maria gives info on how to substitute

Joining Maria today are LD Sledge, the author of Cajun Delectables (A cajun cookbook), and Larry Jorgensen, author of The Coca Cola Trail. Maria also

Beth Castodale- author and editor of SmallPressPicks.com joins us in honor of February being Library Month and tells us about some book picks to read

Rocco Cambrera – Neapolitan Pizza Expert – joins Maria to talk about their event February 11th! Maria also talks about the history of pizza types!