Former Paralympian, motivational coach and trauma specialist Wendy Smith joins Maria to discuss mindfulness and keeping yourself in a good place mentally. Maria also shares

Author and Pet-Lover Jean Alfieri joins Maria to discuss the pandemic, Zug the Pug and more! Maria also shares a recipe for an amazing Mimosa

In honor of Poundcake Day, Maria shares a recipe for a fantastic Poundcake… with an Italian twist, as well as some tips to maximize your

Author and Food Writer Andrew Cotto returns to the podcast with Maria to discuss his new book – Cucina Romana: An Italian Adventure – learn

Maria shares some of her memories and souvenirs from Carnevale – Italy’s mardi gras – including recipes, history and more! Enter, “The Maria Liberati Show,”

President of the US branch of Bono, Salvatore Russo-Tiesi joins Maria to discuss all things olive oil! Support Bono Olive Oil – BONO Italian Organic

Chocolatier Diana Amendolora joins the podcast to discuss her chocolate-making inspirations, processes and more! Support Diana’s business – Chocolate X Diana online: About | chocolatexdiana

Author Arianna Dagnino joins the podcast to discuss what food means to her and her new novel – “The Afrikaner.” Maria also shares tips on

Wellness writer Beth Lipton joins the podcast to discuss her process developing recipes, the best wellness trends to look out for this year and more!

Jeff Seligman, Executive Chef and Director of kitchenclassroom.net joins Maria to discuss stories, recipes and more! Maria also shares a recipe for a delicious ricotta