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Podcasts

The Maria Liberati Show A Haunted Italian Halloween!

October 28, 2020 by gvgusa

Happy Halloween! Today Maria is joined by paranormal expert Patricia Baker of Supernatural Girlz Radio, who discusses her experiences with the other side, current paranormal

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Podcasts

The Maria Liberati Show My Fresh Pasta Adventure for World Pasta Month

October 20, 2020 by gvgusa

Today Maria is joined by author and communications professional Lorraine Ranalli, who brings stories of her book “Gravy Wars,” Italian Cuisine, and theater. Also featured

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Podcasts

The Maria Liberati Show Dreaming of Italian Comfort Food-Anginetti Cookies

October 14, 2020 by gvgusa

Melissa Muldoon, an author, blogger and lover of Italian language and culture joins Maria today! Find out more about her books, blog and more on

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Podcasts

The Maria Liberati Show Fall in love with Boston and Pasta Norma for Italian Heritage Month

October 7, 2020 by gvgusa

Italian Heritage Month: Today, Frankie Ibergamo of Boston’s Little Italy shares the history of North End with Maria. Maria shares a recipe for Pasta Norma,

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Podcasts

The Maria Liberati Show At-Home Wine Tasting

September 30, 2020 by gvgusa

Stay at home with this new recipe from Maria, a story of her time in Italy, and a new interview with “The Italian Wine Girl.”

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Podcasts

The Maria Liberati Show Tuscany, Carpaccio and Wine Windows

September 23, 2020 by gvgusa

Enjoy a freshly-made Carpaccio with these new recipes from Maria, and learn more about the classic Wine Window traditions of Italy with Mary Forrest of

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Podcasts

The Maria Liberati Show A Fig Crostata recipe and Craft Cocktails

September 16, 2020 by gvgusa

This week Maria discusses the power of food to take us to the September garden were we can craft the perfect fig crostata. Joining her

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Podcasts

The Maria Liberati Show A Sicilian Frittata Story

September 9, 2020 by gvgusa

This week Maria discusses the power of food to take us to new places – this time, to Sicily – where we’ll enjoy a simple

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Podcasts

The Maria Liberati Show By The Sea: Fritto Misto and a Lemon Torte

September 1, 2020 by gvgusa

This week Maria discusses the story of Fritto Misto, a simple, lightly-fried seafood dish that is perfect for a refreshing afternoon by the sea, and

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Podcasts

The Maria Liberati Show The End of Summer: Memories, Granita and more

August 26, 2020 by gvgusa

The Summer may be coming to an end, but fantastic fresh recipes certainly will not end any time soon. Reminisce with Maria Liberati with this

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